2015 Jack Estate Cabernet Sauvignon
Intense crimson red with bright blue hues.
Ripe blackberry, blackcurrant, Cacao and subtle mint combined with a touch of spice and old English garden herbs.
An elegantly styled full bodied wine abundant in black fruits, mocha and velvety, dusty tannins. Perfectly balanced fine grain French oak, integrated with the fruit, ensuring a refined and poised finish.
An excellent spring combined with a great berry set provided a vintage with balanced yields and high quality fruit. The warm summer months followed by a beautiful long ‘Indian summer’ allowed the grapes to be harvested at optimal flavour and maturity.
Sourced from three dedicated and local families vineyards across Coonawarra, each block of Cabernet Sauvignon fruit was carefully assessed for optimal ripeness, flavour and tannin development.
With careful cellaring, this wine will gracefully age for the next 5 to 15 years.
Enjoy this wine with a smoked whole loin of lamb, concentrated jus, and slow roasted parsnip, pumpkin, and sweet potato salad.
2019 James Halliday Wine Companion - 93 points
2018 Sydney Royal Wine Show
2018 China Wine & Spirits Awards
2017 Limestone Coast Wine Show